01 / ABOUT THE PLACE
About this place
A midday highlight at Y.CAFE is the beef hamburg steak set made with Kobe beef, offered in a daily allocation of just 1 sets per day, limited to 5 servings. The thick, juicy patty comes with roasted vegetables, salad, and bread ideal for soaking up the savory pan sauce, finished with a choice of after-meal coffee or tea. The lunch menu also features pasta sets and smoked salmon and egg sandwiches, making it an easy stop for a satisfying Western-style meal.
Dessert paired with coffee extends the experience after lunch or during teatime. Offerings include crème brûlée with vanilla-bean custard beneath a crisp caramelized crust, traditional tiramisu, and tarte Tatin, each showing thoughtful craftsmanship. Served alongside hot coffee or café lattes poured into thoroughly preheated cups, it makes for an unhurried, comfortable pause.
Come evening, the kitchen turns out an eclectic à la carte selection including shrimp ajillo, prosciutto, roasted lamb, and a variety of pastas, transforming the space into a cozy dinner spot with wine or draft beer. Whether stopping in for a relaxed solo meal or settling in with a glass of wine, diners find an inviting, understated atmosphere.
